Event Categories: Curbside Thursday Dinners


Curbside Dinner – September 30

It’s time for a nice comfort dinner to celebrate Fall. Enjoy a Shredded Pot Roast with Rich Tomato Gravy, Caesar Salad, Green Beans with Slivered Almonds, Cabernet Thyme Whipped Potatoes, Pull-Apart Dinner Rolls and Jumbo Snicker Doodle Cookies for dessert.

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Curbside Dinner – September 16

Elegant weekday dinner to celebrate Friends and Family and Life. Gather around a dinner that features a Honey Cornbread and Mirepoix Stuffed Pork Loin, Spinach and Spring Mix Salad with Roasted Beets, Pickled Red Onions, Goat Cheese and Pepitas with a Molasses Vinaigrette, Rosemary Roasted Butternut Squash, Scalloped Potatoes, Italian Dinner Rolls & Caramel Apple Bars.

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Curbside Dinner – September 2

Sit down to an Italian Family Feast featuring: Fresh Tomato Bruschetta with Crostini, St. Louis Italian Salad, Alfredo Chicken and Spinach Lasagna , Garlic Bread Sticks, and Tiramisu

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Curbside Dinner – August 19

Asian inspired flavors to mix up your weeknight dinners! Enjoy Mongolian Beef with Scallions, Asian Chopped Salad with Sesame Vinaigrette, Stir-fry Vegetable Medley with Broccoli, Carrots, and Peppers, Jasmine White Rice, with a Cookie and Brownie Assortment for dessert.

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Curbside Dinner – August 5

Mix up your dinner entrée option by choosing all Grilled Lemon Herb Chicken Breast or Herb Honey Dijon Grilled Salmon or the ½ & ½ option, you decide this time! The meal is accompanied by Garden Salad with Romaine, Spring Mix, Carrot, Cucumber, Provel Cheese, Croutons and Buttermilk Ranch Dressing; Roasted Zucchini and Yellow Squash in an Herbed Butter; Angel Hair with Slow Roasted Tomatoes, Fresh Basil in a Lemon Cream Sauce Lemon; and Cupcakes with Mixed Berry Buttercream for dessert.

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Curbside Dinner – July 22

A bountiful feast to enjoy all the summer flavors! Ranch Rubbed Pulled Pork in a Natural Au Jus; Pickled Cucumber, Carrot, and Green Tomato Salad; Baked Beans with Peppered Bacon and Brown Sugar; Grilled Garlic Butter Corn on the Cob; and Peach Cobbler.

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Curbside Dinner – July 8

Jazz up your weekday dinner with an enticing summer meal! Featuring Grilled Beef Tips, Summer Salad, Grilled Asparagus, Roasted Garlic Whipped Potatoes, Dinner Rolls and Gooey Butter Cake.

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Curbside Dinner – June 24

Treat yourself to a nice weekday dinner featuring Chardonnay Marinated Chicken Breasts with Balsamic Onions, Sautéed Portabellas, and Goat Cheese Butter, a Garden Salad with our Buttermilk Basil Dressing, Roasted Brussel Sprouts with Bacon, Orzo with Pesto and Sundried Tomato, and Layered Strawberry Shortcake for dessert.

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Curbside Dinner – June 10

Enjoy the menu from Washington Overseas annual fall fundraiser called the “Beans and Rice Ball.” Featuring Pork Carnitas with Cheese Sauce, Red Beans and Rice. Plus, Mango Key Lime Cobblers with Coconut Anglaise for dessert.

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Curbside Dinner – May 27

If you haven’t tried much in the way of Indian food, this meal is a good place to start. The flavors are mild and heat can be added individually, our kids love when we make this meal!

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